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Appetizers
POTATO & PEAS SAMOSA
cumin flavored potato and peas filled in flaky pastry
$4.99
 
CAULIFLOWER MANCHURIAN
deep fried cauliflower tossed with garlic, ginger, green onion
and tangy tomato sauce
$5.99

Tandoor
TRUFFLE OIL CHUZA KABAB
chicken breast marinated in mild creamy sauce and truffle
oil.
$9.99
 
HARYALI CHICKEN KABAB
boneless chicken thigh marinated in cilantro, spinch, mint and
home made spices ,mustard oil.
$9.99
 
CHIPOTLE CHICKEN TIKKA
boneless thigh chicken tikka marinated in hung yogurt and chipotle spice
$9.99
 
TANDOORI SHRIMP
jumbo shrimp marinated in yoghurt, ginger, garlic, mustard seeds and dijon mustard
$9.99
 
KASTOORI TANGRI KABAB
chicken drum sticks marinated in garlic, ginger and yogurt fenugreek sauce.
$9.99

Chicken
BUTTER CHICKEN
roasted and shredded chicken in creamy tomato sauce.
$8.99
 
CHILLI CHICKEN
spice marinated chicken in garlic and ginger sauce with onion and bell pepper.
$8.99
 
CHICKEN TIKKA MASALA
boneless thigh chicken tikka marinated in hung yogurt and chipotle spice
$9.99
 
KADAHI CHICKEN
chicken cooked in onion, bell pepper, asafetida, cumin and coriander seeds.
$9.99
 
CHICKEN SAAG
tender chicken thigh in spinach, garlic and tomato
$9.99
 
METHI CHICKEN
tender chicken breast cooked in milk cashew nuts with fenugreek sauce.
$9.99
Vegetable Combos
VEGETABLE OF THE DAY
farm fresh vegetables made daily.
$8.99
 
PANEER JALFREZI
stir fried finger size cottage cheese cooked with onion,
tomato and bell pepper.
$8.99
 
CHANA MASALA
garbanzo beans cooked in onion and tomato sauce.
$8.99
 
HANDI SABZ
form fresh vegetables, mustard oil and pickle spices.
$8.99
 
CORN SAAG
corn in spinach, garlic and tomato.
$8.99
 
LABABDAR MUTTER PANEER
green peas and cottage cheese in chef's special creamy lababdar sauce.
$8.99

Lamb
LAMB CURRY
chunky lamb cooked in brown sauce.
$9.99
 
MUTTON MASALA
baby goat curry cooked on slow fire with homemade spices.
$9.99
 
LAMB SAAG
garbanzo beans cooked in onion and tomato sauce.
$9.99
 
KADAHI LAMB
lamb cubes cooked in onion, bell pepper, asafetida, cumin and coriander seeds.
$9.99
 
BHUNA GHOST
semi dry lamb cubes in onion and fresh tomato sauce..
$9.99

Shrimp
KADAHI SHRIMP
shrimp cooked in onion, bell pepperm asafetida, cumin and coriander seeds.
$9.99
 
SHRIMP MOILE
shrimp cooked in mild molie sauce.
$10.99
 
SHRIMP MASALA
shrimp in onion, garlic, ginger, green pepper and fresh tomato sauce.
$9.99
Some dishes may contain nuts or dairy products, Please inform us if you are allergic to these ingredients.
Where to Find Us
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Contact Information
FRONTIER SPICE
Address:- 411 Main Steet Pleasanton, CA 94566, USA
Phone:- 925-846-3077
Fax:- 925-461-3021
E-mail:- frontierspice@hotmail.com